Currents of Change

Currents of Change, NBEP's report on Narragansett Bay and its watershed ecosystem, is now available! Visit our Currents of Change page where you can download the report summary, technical report and supporting documents. More than 75 scientists, resource managers and stakeholders from Rhode Island and Massachusetts collaborated to develop Currents of Change, the most comprehensive effort to date to assess and report on environmental status and trends of the bi-state Narragansett Bay Region. Currents of Change is the first step toward NBEP's revision of the Narragansett Bay Comprehensive Conservation Management Plan (CCMP). The CCMP is a blueprint for the future which builds upon existing plans and initiatives, developing stakeholder-based goals and priorities for protecting and restoring the Bay and its watershed.

Click here to go to the Currents of Change page and download the documents.


Land and Water Conservation Summit

The 7th annual Land and Water Conservation Summit will be held Saturday March 27, 2010, at the URI Memorial Union. This year the partnership has lined up over 30 sessions to choose from and features keynote speaker Tom Horton, Chesapeake Bay environmentalist writer and author of Turning the Tide: Saving the Chesapeake Bay (Island Press).

To learn more about this years Summit and to register, visit the Land and Water Partnership.


Dissolved Oxygen Monitoring

2009 marks the tenth year of collaboration between NBEP, Brown University, Save the Bay and other organizations to monitor dissolved oxygen in Narragansett Bay. To view the maps and data generated from the surveys, visit Brown University's Insomniacs web page.


Narragansett Bay Journal

We've gone electronic!! To conserve paper, the Narragansett Bay Journal is now distributed electronically. Click here to sign up to receive digital editions of NBJ. Click here to download the current issue or individual articles.

Review the latest NBEP Quarterly report here.

Check out the triennial NBEP federal program review here.

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